Whether hosting or joining friends and family for the holiday, show off your inner chef with some wild game side dishes. We asked Sporting Chef Scott Leysath to share some of his crowd pleasing go-to ideas that will impress guests and packs great flavor. Say goodbye to another pot of wild game stew and try on these gourmet culinary recipes.
Wild Game Sausage Dressing
Most of us who hunt antlered game have game sausage on hand. If not, mixing ground game with sausage seasoning mixes will work just fine in this dressing recipe.
See the recipe here on Cook With Cabela’s.
Green Beans With Boar Bacon
A fitting substitute for the standard holiday side dish that all-too-often includes canned green beans and over-salted canned mushroom soup concentrate.
Find the step-by-step instructions for this easy dish here on Cook With Cabela’s.
Wild Boar Pilaf
For rice lovers, this dish packs great flavor with smoked wild boar. Find the recipe and see a video here on Cook With Cabela’s.
Find other great recipes on The Sporting Chef website.
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